Willamette Ale & Cider House (WACH) offers a unique career opportunity for people who wish to advance in the food and beverage industry. WACH is a retail operation of 7Bev Corporation. WACH offers Taproom, Café, Bottleshop, and kitchen operations. WACH is not just a place to serve food and drinks - unlike a restaurant. It is a community gathering place ("community hub") for people to experience the craft beer and cider culture.  WACH is accompanied by its own cider-wine production facility on site, under the Queen Orchard brand name. Customers are able to drink ciders that are poured directly out of the freshly brewed brite tanks!  Both WACH and Queen Orchard are owned and operated by 7Bev Corporation. The company is financially backed by a family owned real estate development and construction company. Thus, our owners are our landlord. The company recently purchased a 65 acre farm in West Linn to develop an orchard, hence Queen Orchard. This will allow us to process our own fruit juice to produce consistent and quality cider and wine. This will also be our second Ale & Cider House location. In addition, we plan to have co-op cider/wine facilities to promote local cider and wine makers.  

We are an equal opportunity employer. No discrimination of any kind. We encourage people with skills that would fit into our organizational growth. Our standards are high, our product is quality, uniformity, and professionalism. We treat our staff as our family members. For all of our employees, there is no dead-end job at 7Bev Corporation. We are a fast grown company in diversified business segments, all of our employees will have an opportunity to grow in to various job skilled areas and suitability allows. 

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TO APPLY  Email:  jobs@7bev.com. Please include:

• Your resume
• Cover letter
• Position you are most interested in.

Or, fill out the employment application form below:

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Current Openings

Kitchen Staff
​Job Description: We are looking for an experienced cook/kitchen to support our retail kitchen operation. Please visit our website for more information about us: www.aleandcider.com

RESPONSIBILITIES:

• Kitchen prep
• Kitchen equipment maintenance and keep it clean
• Kitchenware washing and cleaning
• Develop and/or improve food menu
• Prepare meals and maintain quality food for customers
• Operate and maintain BBQ equipment
• Organize and support kitchen/Café area
• Take out kitchen trash/empty boxes and food waste to appropriate trash bins. 

Must have a current and valid Oregon Food Handler’s Permit (or, upon hire)
Experience: 1+ years in a commercial kitchen
Education:

• High School Degree (Required)

License:

• Driver's License (Required)

Language:

• English (Preferred)

Work authorization:

• United States (Required)

Job Types: Part-time/Full-time
​Salary: $14.00 to $18.00 /hour plus tip sharing (typically earn extra $3 to $4+ per hour)..

Bartender 
Job DescriptionWe are a fast growing, financially strong, Cider-Winery company in West Linn. We are looking for a bartender/barista to support our taproom and café operations (A traditional English Public House). Please visit our website for more information about us: www.aleandcider.com
RESPONSIBILITIES/QUALIFICATIONS:

• Tap pouring craft beer, cider, and wine per required serving measures.
• Serving customers and clean/maintain the Taproom, Café bar, and dining area.
• Be able to learn and make various cocktails and specialty coffee-liqueur drinks.
• Must be able to operate a computerized POS system and process credit cards.
• Be able to change kegs to support the Taproom operations as needed.
• Support miscellaneous taproom/café/wine bar operation as needed.

Experience: 1+ years in bartending
Cicerone Certification is a plus
Must be 21 years of age or older to qualify.
Must have a current and valid Oregon Food Handler’s Permit, OLCC card (or, upon hire)
Must have a professional appearance (for a traditional English Pub environment).
Job Types: Full-time, Part-time
​Salary/Compensation: $13 to $16.00 /hour plus tip sharing (typically earn extra $6 to $8 per hour).

Office Manager/Executive Assistant
Job Description: We are seeking an organized and self-motivated bookkeeper/office manager/executive assistant  to undertake a variety of office and business support tasks. We’re looking for someone with a strong knowledge of office administration and accounting, who brings to this position a minimum of 3 years experience in a related role.

Skills required:

• Perform regular full-cycle bookkeeping functions, including payroll, A/P, A/R, and inventory management.

• Reconcile credit cards and banking transactions and manage POs and invoices

• Experience with Quickbooks preferred

• Able to learn new software platforms and implement new systems

• Participate in all aspects of office functioning including order fulfillment, customer service interactions, marketing promotional support

• Manage daily office operations including general office responsibilities and assist in developing and improving administrative processes

• Work with vendors, customers, internal staff and partners to gather information and maintain systems
• Support executive members as needed, General Manager, President, and CEO.

Must have a current and valid Oregon driver license.
Must have a professional appearance.
Types: Full-time/Part-time
​Salary: $18.00 to $25.00 /hour depending on qualification.

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